I can’t believe how busy I’ve been and I haven’t even been “working”. My days are packed with cooking, cleaning and stalking my phone waiting for my sister-in-law Mandy to call and say she’s having her baby. The cooking seems to be getting a little easier. I feel like I’m starting to get the hang of making recipes work for us by substituting ingredients. I’ve managed to spend all of today cooking and have enough cooked up to last us a couple days. We’ve also been a household of sicklings this past week. Justin and I both have nagging colds but Finley is being treated for both pneumonia and bronchialitis. We did have to make a trip to the ER for poor Finley but I’m so thankful we’ve been able to treat him from home rather than being admitted to the hospital. Layla appears to be as healthy as they get. It appears that our baby girl is quite healthy too. Since I’ve been measuring small at my doctor appointments I’ve had two growth scans done on the baby. At the first scan, she measured exactly right and at the second scan two weeks later she measured 1 1/2 weeks ahead. Only 5 more weeks until our sweet girl gets here!
Hey I was reading People Magazine this morning and they mentioned this bakery that has vegan treats. The website is babycakesnyc.com. They have a cookbook that you can buy and all the “stars” go crazy over this place. I was thinking about ordering one for myself, if you don’t already have one and want one I’ll order you one as well. Just let me know. Hope you all have a Merry Christmas and Congrats on the new one. Layla and Finn are getting so big and adorable.